Sweet Basil Lasagna

1 lb. ground beef
1 bottle Classico Tomato Basil spagetti sauce
1 can tomato sauce
1 large tub of cottage cheese
4 cups shredded mozzarella or italian blend cheese
1/2 box lasagna noodles
salt
pepper
basil
parmesan
secret ingredient: 2 cups VERY HOT WATER in a measuring cup

Preheat oven to 375 degrees.

Brown ground beef; salt and pepper the meat; add spagetti sauce and tomato sauce; bring to a boil and turn off.

In a 9x13 glass pan layer:

meat sauce (just a bit to cover the bottom of pan)
lasagna noodles
*pour some hot water down the center of each noodle*
meat sauce (1/2 of it)
cottage cheese (half of it)
2 cups mozzarella
sprinkle with basil and parmesan;

Repeat the layers a second time
Discard remaining water

Cover with foil; bake for 30 minutes. Remove foil and bake for 5 more minutes or till cheese is a bit browned.